
For one special meal
For several days
For your private event
THREE PRIVATE CHEF EXPERIENCES
Three Private Chef Experiences in the Loire Valley
One clear point of contact, three distinct ways to enjoy the experience. Tell me about your place, your guests and the moment you have in mind; I will guide you towards the most suitable format.

01 — PRIVATE CHEF EXPERIENCE
Private Dining
A restaurant experience, in the privacy of your own place.
A refined lunch or dinner prepared in your château, holiday home or private residence. Your seasonal menu is shaped around the occasion, your guests and the kitchen available on site.
Intimate lunches & dinners
Seasonal multi-course menus
Cooking and plating on site
02 — PRIVATE CHEF EXPERIENCE
Private Chef for Your Stay
Your holiday follows its own rhythm. The kitchen does too.
Enjoy your time together while meals are planned, sourced and prepared for you. From breakfast to dinner, the service adapts to your schedule, your group and the pace of your stay.
Several days at your property
Breakfast, lunch & dinner
A team tailored to your programme


03 — PRIVATE CHEF EXPERIENCE
Private Events & Gastronomic Receptions
A generous reception, designed around your guests.
For family celebrations, private parties and special gatherings: an elegant reception with canapés, live finishing, a seated gastronomic meal, or a combination created for your event.
Private celebrations
Cocktail or seated formats
Professional service team when required
WHAT YOU CAN EXPECT
You enjoy the moment.
We take care of the table.
Every proposal is designed around the venue, the number of guests and the level of service you need.
01
A menu made for you
Seasonal menus shaped around your occasion, preferences and dietary requirements.
02
Ingredients sourced
Fresh ingredients selected and organised for the meals agreed with you.
03
Prepared at your venue
Final preparation, cooking and plating take place in the kitchen of your property.
04
Service when required
A discreet professional team is arranged to suit your group and chosen format.
05
Kitchen left in order
The kitchen, equipment used and service areas are carefully put back in order.
06
A clear proposal
Menus, staffing, travel and any equipment requirements are set out before the event.

THE CHEF BEHIND YOUR EXPERIENCE
Generous, precise and deeply personal French cuisine.
Chef Stéphane Roger creates each experience around the season, the setting and the people gathered at the table. From the first conversation to the final course, he remains your direct point of contact.
“The cuisine should feel entirely at home in your house — and make the occasion feel unmistakably yours.”
SERVICE AREA
Based in Central France,
travelling to your place.
Private dining and gastronomic receptions are available across the Loire Valley, Sologne and Central France, including Orléans, Blois, Tours, Châteauroux, Sancerre and surrounding areas.
Private chef stays of four consecutive days or more can be arranged throughout mainland France, including Corsica and the principal French islands, subject to the travel arrangements confirmed in your proposal.
THE EXPERIENCE, IN THEIR WORDS
What Our Guests Say
From private dinners and weddings to extended stays and large receptions, discover some of the events and stays entrusted to Attractive Cooking.
“A world-class seven-course dinner.
Rob Wendel
Private client
Birthday dinner · 9 guests · Holiday rental near Tours
“A sensational chef!”
Daniel B.
Swiss Olympic Shooting Team
Private chef stay · More than two weeks · Paris 2024 Olympic Games

YOUR PRIVATE CHEF ENQUIRY
Tell me about the place and the moment you are planning.
A few details are enough to begin. You will receive a personalised reply by email.
Tell me about your occasion, preferred style of food and anything I should know.
CALL ME
PHONE ENQUIRIES IN FRENCH ONLY
Stéphane Roger - Private Chef
AREA SERVICE
Private dining, catered stays and gastronomic receptions in the Loire Valley and beyond.
©2026 Attractive Cooking
